The Cheltenham Festival: Racing Preview and Hospitality 16 March

Insightful entertainment from racing legends David Crosse, Noel Fehily and Tim Vaughan

Private virtual booth and sporting entertainment

The virtual event will provide you with the perfect opportunity to engage and connect with clients or staff, whilst aligning your brand with the highlight of the National Hunt Racing calendar.

Presented by ex jockeys, David Crosse and Noel Fehily, we will be taking you through the race card, the highlights of the week and former past glories (and falls) before opening the floor to a live Q & A session.

Tim Vaughan, leading race horse trainer will also be joining us to give us his thoughts as a leading trainer and all the highs and lows of getting his horses to the race track.


Before the exclusive in-depth talk, you will have the opportunity to host your guests in your very own private virtual booth. Our virtual rooms can host up to 200 guests and give you the freedom to deliver your own content, such as market recaps, new product launches, round tables and investor discussions, or you can simply use the virtual space to network and reconnect. 

After the insightful discussion from the legends of the sport you and your guests can return back to your own private virtual booth to continue the conversation as you wish. 


Luxury hamper packages from the comfort of your own home

Because fine wine and dinning has always been as much as the experience as the sport itself, we have a range of wine case and hamper upgrades available to compliment the event and make a lasting impression throughout the whole festival.

Event Timings

Hampers will be delivered prior to the event

Tuesday 16 March 2021

9:00 am: Login process begins – Meet & Greet – Please ensure your guests login as early as possible to avoid delay.

9:30 am: Private booth – deliver your own content for 1 hour

10:30 am: David Crosse and Noell Fiehly discussion and live Q & A

11:30 am: Tim Vaughan, leading race trainer, discussion and live Q&A. 

12:00 noon: Option to return to private booth and continue your discussion with your guests

1:00 pm: End

Bookings must be made no later than Tuesday 9 March.